الرجاء الأنتظار ..
جامعة القصيم
عمادة البحث العلمي
 
Research Come System
Research Papers Published in Referred International Conferences, Sympoisa, and workshops in the Qaseem University
Please note that: the system updates the data every one hour, thus any update on the system during that period may not be included.
Search Conditions: Research Papers Published in Referred International Conferences, Sympoisa, and workshops
  • Participation in Conferences, Symposia, and Workshops

    • Research Papers Published in Referred International Conferences, Sympoisa, and workshops

      • Mohamed Saleh Mohamed, E. H. Abd El Hafez, and H. A. Helal.

        Does Feeding Mango or Carrot Juices Improve Vitamin A Status among Vitamin A Deficient Children

        The 18th International Congress of Nutrition, Nutrition Safari for Innovative Solution, Durban, South Africe.
        September 19 -23 2005 Proceeding of the 18th International Congress of Nutrition, ISBN 3-8055-8015-0
      • Samir A. Salem; Elsayed I. EL-Agamy; Fatma A. Salama and Nagwa H. Abo- Soliman.

        ISOLATION, MOLECULAR AND BIOCHEMICAL CHARACTERIZATION OF GOAT MILK CASEIN AND ITS FRACTIONS

        MAXICO,CUARATIRO ,2009.
        9 2008
      • Samir A Salem; Elsayed I . EL-Agamy; Fatma and Nagwa H. Abo- Soliman.

        BIOLOGICAL VALUE OF GOAT MILK CASEIN

        MAXICO,CARATIRO,2009.
        9 2008
      • Ibrahim S. Salem , Naglaa Z. Eleiwa and Nehal M. Belal ).

        Biological Study on the Effect of Different Doses of Yerba Mate Powder and Beverage on Hypercholestreolemic Rats

        1st International Conference of Applied Human Science & the Technology in the Third Millennium.
        8-9 مايو 2013
      • د/إبراهيم سعيد سالم.

        حضور فعاليات الملتقى العملى الرابع للبحث العلمى

        الملتقى العملى الرابع للبحث العلمى بجامعة القصيم.
        30-31/3 2015
      • د/إبراهيم سعيد سالم.

        المسئول عن إقامة المعرض الخاص بقسم علوم الأغذية وتغذية الإنسان

        الملتقى العلمى الرابع - مركز البحوث الزراعية - عمادة البحث العملى - جامعة القصيم.
        30-31/3 2015
      • A.H. Ahmed, M.H. Norziah and A.B. Khairulnizam.

        Characterization of fish gelatin from surimi processing wastes: Thermal analysis and effect of transglautaminase on gel properties. .

        Paper presented at the International Hydrocolloids Conference , National University of Singapore, Singapore..
        June15-19 2008
      • M.H. Norziah, A.B. Khairulnizam, A. A. Al-Hassan, M.M Mordi.

        Thermal characterisation of fish gelatin extracted from surimi processing by-products

        Gums and Stabilisers for the Food Industry Conference, Glywndr University, Wales, UK.
        June22-25 2009
      • Norziah, M.H., Khairulnizam, A.B., Ahmed, A., Fazilah, A., and Norita, M.

        Characterization of Fish Gelatin Extracted from Surimi Processing Wastes

        The International Conference on Environmental Research and Technology (ICERT 08), Penang, Malaysia.
        May 28-30 2008
      • M. Elgadir, Aishah Adam and Mohamed, S.M.

        In vitro studies on films prepared form gelatin – Carica Papaya extract combinations for wound healing in rats

        4th National Conference on Laboratory Animal Sciences. Laboratory Animals as Tools for Translational Research.
        11th -12th July 2012
      • M. Abd Elgadir, Aishah Adam, B. Jamilah, R. Abdul Rahman and K. Roselina.

        Sago palam as a natural source of sago starch and the impact of the starch on selected physicochemical properties and optimization of fish based product using keropok lekor as A model

        , International Conference on Natural Products, Palm Garden Hotel, Serdang, Selangor, Malaysia.
        13 - 16 November 2011
      • .Jamilah, B., Mohamed, A., Russly, A.R. and Yaakob, C.M.

        Physico-chemical characteristics of refrigerated beef infused with citric and acetic acids mixtures

        10th Asean Food conference 2007, Kuala Lumpur.
        21-23 August 2007
      • .A. Mohamed, Jamilah Bakar, Y. B. Che Man and A. R. Abdul Rahman.

        Synergistic effects of organic acids and sodium chloride combination on physicochemical and microbial quality of fresh beef

        Research Management Centre (RMC), UPM, Selangor, Malaysia.
        5 - 8 March 2006
      • A. Mohamed, Jamilah Bakar, Y. B. Che Man and A. R. Abdul Rahman.

        Shelf Life and Quality Attributes of Fresh Beef Infused with Organic Acids

        Research Management Centre (RMC), UPM, Selangor, Malaysia.
        5 -7 May 2005
      • .A. Mohamed, Jamilah Bakar, Y. B. Che Man and A. R. Abdul Rahman.

        Quality and sensory attributes of burger formulated from fresh beef infused with citric acid

        AgriCongress, Marriott Hotel, Putrajaya, Selangor, Malaysia.
        12- 15 December 2006
      • Khaled M. El-Zahar.

        Occurrence of biogenic amines during ripening and storage in Egyptian cheeses: role of enterococci.

        International Science and Technology Conference 2011. Istanbul University Turkey. (7-9 December).
        2011
      • El-Zahar, K. Abdel-Zaher, AM.

        Evaluation of biogenic amines in Egyptian cheese markets

        Fourth Saudi Science Conference C Contribution of Science Faculties in the Development Process of KSA Al-Madinah Al-Munawwarah, (21-24 March).
        2010
      • El-Zahar, K., Haertlé, T. and Chobert, J-M.

        Activités anti-hypertensive et inhibitrice de croissance bactérienne d’hydrolysats trypsiques et pepsiques de la beta-lactoglobuline ovine

        INRA en Herbe, Nantes, France. (26 April.
        2003
      • Khaled M. El-Zahar.

        Évolution des protéines laitières au cours de la fabrication du yaourt à partir du lait de brebis

        (Forums d’Ecole doctorale de Chimie-Biologie de Nantes, Ecole de Vétérinaire de Nantes, France. (4-6 May.
        2002
 
 
  عدد زيارات هذا الموقع 4983728
© All copyrights are Reserved for Scientific Research Deanship - Qassim University